INGREDIENTS:
Lean Beef Mince 500-800g*
1Tbs Dill
1Tbs Garlic
1 Egg
1/3 Cup Oats
1Tbs Honey
Salt & Pepper to season
Squares of Cheese
*if using Lamb mince, use tarragon or rosemary and mint sauce
INSTRUCTIONS:
Mix first 7 ingredients together.
Form a mini burger, place lump of cheese in the middle and pop another mini burger on top.
Seal together.
Grill 5-8min a side depending on thickness on BBQ or oven grill.
Serve with salad, bacon, tomatoes, onions and mushrooms